Kentucky Land & Cattle Co. » 2011

Dec 05

Emeril says eat Grass Fed Beef – here’s why

Más noticias sobre: Uncategorized | Monday, December 5th, 2011 |

Emeril says eat Grass Fed Beef – here’s why

Click here for our Land & Horse Farms for Sale
About our Black Angus Beef

Kentucky Land & Cattle Co offers you hormone-free, healthy, grass and grain-fed (no processed cattle food) dry-aged Black Angus beef 1700 miles closer to home. Bring your family right here to the farm, see our small, family-run operation, pick out a beef and we handle the rest. Your beef is gently and calmly taken by our farm manager to the Abattoir in Bardstown and processed ready for your freezer.
Average beef in the supermarket is allowed to hang 24 hrs before processing, our Dry-Aged Black Angus Beef is hung 14-28 days (custom to your order) and that is where that "Steaky" flavor comes in - just like the high-end steak houses serve in larger cities such as Morton's, Peter Luger's, Smith and Wollenski, Ruth's Chris, Paul Fleming's, etc, etc. Want their secret to incredible beef? You just found it here.
Many benefits to eating healthy, happy beef and one of the best is the cost is far less than the supermarket - about $3.00/lb for your beef (that's for burgers and ribeyes) and you can see where your food is coming from.
For more info on our Hormone-free, custom cut, Black Angus Beef, call -
Mike Webb, Farm Manager 859-516-1805 or
Brad Simmons 859-319-5000
for an appointment to visit and choose your beef - it is a great afternoon out in the country, just 15 minutes to Danville, KY
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